Knife set in block MODERN – elegant design and highest quality
The 993 line is an excellent choice for enthusiasts of modern and industrial designs. It features a simple and minimalist form. The five knives made of high-quality steel have different applications depending on their finish and size. They are suitable for chopping, dicing, slicing, and slicing various products.
Highest quality steel
X50CrMoV15 stainless steel with the addition of chromium, vanadium, and molybdenum, from which the blades are made, provides increased durability and corrosion resistance.
The hardness of the blade of the Modern knife on the Rockwell scale is 54-55 HRC The Rockwell scale indicates the ability to maintain sharpness over a certain period of time and tests resistance to mechanical damage and edge overload. Hard knives maintain their sharpness for a long time, but they are also more difficult to sharpen, less flexible, and more prone to chipping and cracking. Each knife should be rigid enough to precisely cut various ingredients, while also being flexible enough to avoid breaking when changing the cutting angle or applying significant pressure. In most cases, the hardness for kitchen knives is specified from 52 HRC, while 57-58 HRC indicates hard steel. The hardness of Gerlach kitchen knife blades has been adjusted to ensure extremely precise and sharp cutting while minimizing the likelihood of the blade breaking during intensive use.
Shaped stainless steel handle The Modern knife handle is extremely comfortable to use. It guarantees a secure grip, even in extreme conditions.
The knife set is available with an elegant block made of lacquered beech wood in two color variants - white or black. Placed on the countertop, it will be a delicate decoration in the kitchen.
The set includes:
- Chef's knife 8"
- 8" Kitchen Knife
- Bread knife 8"
- 5" kitchen knife
- Vegetable knife 3½"
To enjoy the reliability and stylish appearance of Gerlach kitchen knives for as long as possible, we recommend washing them by hand.
Washing knives in the dishwasher, due to the high water temperature and the action of cleaning agents, can cause permanent damage to the blades and handles of the knives.
